Friday 10 March 2017

Know the food culture of Bangalore

Bangalore is the capital city of Karnataka, the largest state in south India. It is almost in the center of peninsular India and almost at an equal distance from eastern and western ghats. It is a hilly area and all these factors provide a maritime climate to the city. The main language spoken here is kannada and the people are known as kannadigas. The food culture of the city is great as the south indian cuisines of bangalore are best in the region. It is a very well managed city and being the IT hub of india, is host to many of technical companies Indian or foreign.

The people from north India, especially from delhi may find problems in adjusting with the food culture of Bangalore as street food variety is not as prominent here. To find the standards and taste of food similar to that of Delhi, you can visit the best restaurants in bangalore where you can find all the types of cuisines including Indian as well as global. To suddenly develop the taste of a certain area can be difficult however there are many good restaurants especially in the areas close to or on MG Road and Brigade Road.  Most of the explicit places to eat and dine are situated in this area.


Since the south indian dishes are very light most of the dishes are available for breakfast as well as lunch. There are a lot of good breakfast places in Bangalore and many of them operate in chains. The best part of the breakfast in restaurants in bangalore is the explicit filter coffee locally grown in the hilly areas of karnataka. The other things to order in breakfast can vary according to your taste. In many areas of bangalore you can find a mean hamburger, in others you can find the best mix of various global and Indian cuisines.   

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